Delivery Menu

Antipasti

Insalata

Pasta

Pizza

Our pizzas are made with wholegrain milling organic flour and PAC organic tomato


  • Zorn

    $18 Ricotta, silver beet, eggplant, cherry tomato, chilli

  • Wholemeal garlic pizza crust

    $10 Parmesan, garlic, rosemary & evoo

  • Vip

    $16 Tomato, bocconcini, basil

  • TNT

    $19 Salami, roasted capsicum, bacon, chilli

  • Tito

    $18 Roast mushroom,thyme, provolone

  • Pelle

    $19 Ham, mushrooms, olive tapenade

  • Paulo

    $19 house made pork sausage, red onion, mozzarella

  • OlĂ©

    $18 Fior d'latte, gorgonzola, provolone, parmesan

  • Milva

    $17 Roast capsicum, ricotta, roasted eggplant, pesto

  • Margherita

    $13 Tomato, mozzarella

  • Lola

    $17 Olives, anchovies, capers, bocconcini

  • Leone

    $19 Lamb sausage, silverbeet, harissa

Dessert


  • Tiramisu

    $9

Drinks

Wine

Prosecco & White


  • 2012 Vosca Francesco, pinot grigio ,Friuli *

    $65 2600 botles only,in the heart of Collio,manual harvesting, alcohol contet 13.4 %,this is a cracker wine,few boxes only!

  • 2012 Francesco Vosca, pinot grigio, Friulli Isonzo*

    $65 2600 botles only been made , this is a cracker wine, from Francesco and his family. 13.4 % alcohol. , body nearly like red one.

  • *15 Roero Arneis, Pace, Piemonte

    $40 A supremely elegant wine. Dry and sophisticated!

  • *14 Donna Patrizia, Buccia Nera, Toscana

    $27 A blend of 40% Trebbiano 40% Malvasia 20% Grechetto, This organic wine from Tuscany,(Arezzo) is straw yellow with a golden consistency. Perfumes are complex. The palate is fresh and fruity.

  • ’12 Colterenzio , pinot grigio,Alto Adige

    $45

Orange & Rose

Red


  • *15 Valpolicella, Novaia DOC

    $40 This is an excellent medium body organic red, good acidity, with hints of fruit and spice on the palate.

  • *12 Fattoria Poggio Foco, Cecco, Cabernet Sauvignon

    $45 This wine is certified organic, it's full bodied with notes of red fruits and hints of white pepper.

  • ’15 Borgo dei Posseri “Paridis” Pinot Nero

    $50

  • ’14 Le Casalte rosso toscana

    $60

  • ’14 Buccia Nera “Guarniente ” Chianti, Toscana*

    $33 fantastic drop, organic farming, made by two sisters with lots of love!

  • ’13 Valenti “Norma” Etna Rosso

    $73

  • ’13 Grifalco “gricos” Aglianico del Vulture

    $58

Beer & Cider


  • Two metre tall (375ml) bottle

    $12 CLEANSING ALE, sour farmhouse ale

  • Stone & wood pacific ale 5.4% 330ml bottle

    $6 the local brew